Camping Rigid Cooler 32 L Cool Preserved for 14 Hours

We have laboratory tested this cooler at an ambient temperature of 32°C, without ice packs and half full. It took 14 hours to go from 5°C (food temperature straight from the fridge) to 15°C.By adding 1.8 kg of ice, the time to go from 5°C to 15°C increased to 23 hours in the same conditions.

Volume: 32 litre. Recommended for 4 to 6 people.There is a storage box on top of the cooler to store your accessories: cutlery, napkins, salt/pepper, etc. It's removable and you can pull it to the side if you want to get to the food underneath.Our cooler has a stopper underneath. If you use ice, you just need to let the water out. Be sure to close it again to avoid unwanted leakage.

External dimensions: Length: 48cm | Height: 41 cm | Width: 29 cmInternal dimensions: Length: 36 cm | Height: 32 cm | Width: 22 cm

To increase the performance and robust of your cooler, we recommend you:- Put the ice packs in the base then place frozen food and raw meat in the bottom on the ice packs.- Put fresh food on top and/or those that don't need to be chilled, such as fresh fruit.- Fill the remainder of the cooler with other ice packs.- Leave your cooler in the shade and open only when necessary then close quickly.

We use 100 % polyurethane foam. This foam has very good insulation properties to slow down the “warming up” of the food and drinks in your cooler.This is “passive” preservation and doesn’t keep food frozen.To improve the performance and freshness time, we advise you to add several cold packs, making a total of 1.8 kg.